Gourmet, lightweight cast-iron Dutch oven is 35% lighter than traditional cast-iron Dutch Ovens, while offering uncompromising cooking performance. Nitrided surface treatment helps to prevent corrosion. Polished interior and exterior bottoms perform on all cooking surfaces, from a campfire to an induction stove. Designed and manufactured to last generations. 35% lighter than traditional cast ironware without sacrificing performance. 7qt Dutch Oven weighs 12 lbs; included trivet weighs 0.3 lbs. Corrosion-resistant finish. Convenient handles for easy lifting and hanging your chef tools. Polished bottom is suitable to cook on a stove, induction stove, in the oven, or over a campfire. Includes stand. Simply hand wash with warm water and salt. Let dry thoroughly before next use.

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