RT THAI Red Curry 481 kcal

REAL Turmat Thai Red Curry.

Tech specs:

Ingredients: Rice (31%), soy protein (soy (98%), seasoning, salt, antioxidant (rosemary flavouring)) (11%), coconut milk, chickpeas (6,5%), bell pepper (6,5%), tomato (6,5%), onion, baby corn, tomato paste, corn starch, leek, rapeseed oil, vegetable bouillon (salt, glucose syrup, aroma, onion, modified starch, maltodextrin, rapeseed oil, vegetable concentrate, seasoning, sugar, vinegar extract), soy sauce (soy, salt, vinegar), lime juice, ginger, seasoning, garlic, antioxidant (ascorbic acid).
Allergens: soy
Gluten free, lactose free, milk free, vegan, vegetarian
Weight: 113 g (460g prepared)

Nutritional values:

Preperation: Tear off the top of the bag at the indentation. Add warm water up to the level marker. Stir well, close the bag using the ziplock and let the dish rest for 8 minutes.