
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Real field meal Lamb with rice and lentilis.
Ingredients: Rice (32%), lentils (17%), lamb pâté (lamb (47%), potato starch, salt, stabilizer (E450), antioxidant (rosemary flavouring)) (14%), carrot (9%), onion, aubergine (5%), celery, corn starch, rapeseed oil, leek (1,9%), chicken bouillon (aroma, maltodextrin, chicken, yeast extract, salt, onion, seasoning), tomato paste, lime juice, soy sauce (soy, salt, vinegar), seasoning, garlic, antioxidant (ascorbic acid).
Allergens: celery, soy
Gluten free, lactose free, milk free
Weight: 164 g (630g prepared)
100 grami | |
Energy (kcal): | 423 kcal |
Fat: | 16 g |
of which saturated fat: | 2,4 g |
Carbohydrates: | 46 g |
of which sugars: | 6,5 g |
Protein: | 20 g |
Dietary fibre: | 11 g |
Salt: | 2,7 g |
Preperation: Tear off the top of the bag at the indentation. Add warm water up to the level marker. Stir well, close the bag using the ziplock and let the dish rest for 8 minutes.